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Cream And Sage Restaurant Hotel Uniform With Neck Scarf Malaysia

Cream And Sage Restaurant Hotel Uniform With Neck Scarf Malaysia


Specifications
Details

This cream-and-sage hospitality uniform concept gives restaurant and hotel service teams a light, coordinated appearance. The women's design features a sage neck scarf and apron-style lower panel, while the men's short-sleeve shirt uses a Mandarin-style collar. Matching sleeve piping connects both looks.

The design may suit restaurant service, hotel dining, caf茅, banquet and guest-service teams that want separate male and female garments within one visual identity. Logo application, staff names, department labels and suitable colour adjustments can be discussed before production.

To receive an accurate quotation, share the quantity, size breakdown, garment mix, logo artwork, branding preference, colour requirements, delivery location and required date. Final price and lead time are confirmed only after the design and order specifications are approved.

Frequently Asked Questions About Cream And Sage Restaurant Hotel Uniform With Neck Scarf Malaysia

What are the visible features of this cream-and-sage uniform?
The pictured set includes cream short-sleeve tops, sage accents, a women's neck scarf and apron-style panel, a men's Mandarin collar and matching sleeve piping.
Is this design suitable for restaurant and hotel dining teams?
It may be considered for restaurant service, hotel dining, caf茅, banquet and related guest-facing roles, depending on operational requirements.
Can our logo be embroidered or printed?
Logo embroidery or printing can be reviewed based on the artwork, garment area and desired finish.
Can we coordinate male and female uniforms in the same colours?
Yes, the design brief can specify a coordinated colour direction and different garment cuts for the required staff roles.
How is the quotation calculated?
Pricing depends on quantity, sizes, garment mix, branding method and design requirements. Provide these details plus the delivery location and required date for confirmation.

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